| Dr. xxxxxxx | |
| Dean | |
| xxxxxxxx | |
| xxxxxx@gmail.com |
School of Agricultural Sciences
The School of Agricultural Sciences embraces a versatile blend of education and innovation, designed to cater to the diverse interests of students in the field of agriculture. The school is dedicated to delivering advanced learning through modern teaching methodologies that focus on hands-on experiences, research, and student engagement. Academic programs such as the Diploma in Agriculture, B.Sc. Agriculture (Hons.), and M.Sc. Agriculture (with specializations in Horticulture, Floriculture, and Agronomy) are structured to provide in-depth knowledge of contemporary agricultural practices, sustainable development, and technological advancements in the sector. The school fosters a learning environment that encourages curiosity, critical thinking, and practical application, preparing students to meet the growing challenges and opportunities in agriculture both at the national and global levels.
ADMISSION (ELIGIBILITY IN DETAILS):
UG COURSES
PG COURSES
| Mr. Harjeet Singh | |
| Assistant Professor | |
| 9997286171 | |
| mohit.seohara@gmail.com |
| Mr. Vishwa Jeet Singh | |
| Assistant Professor | |
| 8958265606 | |
| singhvishwajeet18@gmail.com |
| Mr. Mohit Tyagi | |
| Assistant Professor | |
| 8192803541 | |
| mohit.seohara@gmail.com |
| Programme | Specialization | Duration | Entry Options |
|---|---|---|---|
| Diploma in Agriculture | General | 2 Years (4 Semesters) | 10th Pass with minimum 45% marks |
| B.Sc. Agriculture (Hons.) | General | 4 Years (8 Semesters) | 12th Science (PCM/PCB) with minimum 50% marks |
| M.Sc. Agriculture | Horticulture | 2 Years (4 Semesters) | B.Sc. Agriculture or equivalent with minimum 50% marks |
| Floriculture | 2 Years (4 Semesters) | B.Sc. Agriculture or equivalent with minimum 50% marks | |
| Agronomy | 2 Years (4 Semesters) | B.Sc. Agriculture or equivalent with minimum 50% marks |
Contact details
| Dr. Servesh Kumar Sheetal | |
| Principal | |
| 9411429019 | |
| togurusk@gmail.com |